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CDC-INFO offers info to the public, healthcare suppliers, and public health professionals. In 2013, the Health Assembly agreed to 9 international voluntary targets for the prevention and management of NCDs. These targets embrace a halt to the rise in diabetes and weight problems, and a 30% relative discount within the intake of salt by 2025. The “Global Action Plan for the Prevention and Control of Noncommunicable Diseases 2013–2020†provides steerage and coverage options for Member States, WHO and different United Nations companies to attain the targets. Keeping salt consumption to lower than 5 g…